Tomato toast on garlicky bread is an irresistible end-of-summer treat. All you need is 5 minutes and less than a handful …
Plant-Based Breakfast Recipes
Looking for vegan breakfast or brunch ideas? Scroll on for all my sweet and savory favorites. You'll find easy weekday options, like homemade granola and avocado-bean toast - and slightly fancier weekend stuff, like blueberry muffins, egg-less shakshuka, and more.
Avocado-Bean Toast with Sunflower Seeds and Kimchi
This high-protein avocado bean toast with kimchi and sunflower seeds is a quick and satisfying savory vegan breakfast. …
Creamy Mushroom Tartine
This creamy mushroom tartine is my take on vegan croque monsieur. Sourdough bread, sautéed mushrooms, and melty vegan …
Chickpea Crepes with Creamy Spinach and Mushrooms
These vegan savory chickpea crepes are a healthy, delicious, and faux-fancy weeknight meal or brunch dish. These …
Banana Walnut Pancakes
These vegan banana walnut pancakes are made with pantry staples and zero refined sugar. Perfect for drizzling with maple …
From the Motherland: Fried Potatoes with Mushrooms and Dill
From the Motherland is a series where I pay homage to my Ukrainian heritage and share my favorite childhood …
How to Make Shiitake ‘Bacon’
Shiitake bacon works best as a garnish, on basically anything that could use an extra hit of savoriness, be it avocado …
Sugar-Free Apple Butter
This sugar-free apple butter is a delicious and versatile alternative to jam. Perfect for toast, pancakes, waffles, and …
Classic Peanut Butter Granola (with Variations)
This month on TNB, we’re going Back to Basics! All month long, I’m sharing recipes and techniques for how to make …
Sourdough Discard Pancakes with Strawberry Chia Jam
Not sure what to do with discarded sourdough starter? Make these tangy, mind-blowingly delicious (and vegan!) sourdough …
