This weeknight-friendly chickpea tomato pasta is made with pantry staples in just 30 minutes. I know what you’re …
Beans + Legumes
Need ideas for how to incorporate more beans into your cooking? Scroll on for dozens of recipes that highlight beans, chickpeas, and lentils - like my white bean purée, chickpea spinach curry, and Georgian lobio. And don't miss this guide for how to cook dried beans from scratch.
Avocado-Bean Toast with Sunflower Seeds and Kimchi
This high-protein avocado bean toast with kimchi and sunflower seeds is a quick and satisfying savory vegan breakfast. …
Massaged Kale Salad with Tahini Dressing and Crispy Chickpeas
This tahini kale salad with crispy chickpeas, creamy dressing, crunchy almonds, and pomegranate seeds can be a side dish …
Curried Chickpea Salad
This 5-minute curried chickpea salad is my go-to plant-based alternative to chicken or tuna salad. (No cooking …
Panzanella Salad with Tomatoes, Avocado and White Beans
This panzanella with beans was developed in partnership with Yondu, the vegan umami seasoning sauce. Thank you for …
Chickpea Crepes with Creamy Spinach and Mushrooms
These savory chickpea crepes are a healthy, delicious, and faux-fancy weeknight meal or brunch dish. These …
Red Lentil Dal with Spinach and Cauliflower
This vegan red lentil dal with spinach is packed with fiber and protein, anti-inflammatory spices, and hearty …
White Bean Puree with Garlic Sautéed Mushrooms
This combo of creamy white bean puree and garlic sautéed mushrooms is an elevated - albeit ridiculously easy to make - …
Cauliflower Rice Curry with Chickpeas and Sweet Potatoes
This rich and creamy cauliflower rice curry with chickpeas and sweet potatoes is a hearty one-pot meal. Perfect for …
Black Bean Burritos with Mango Salsa and Guacamole
These vegan black bean burritos with mango salsa and guac are packed with nutrients and are simple enough for …