This fragrant green lentil soup - inspired by Pret a Manger - is packed with veggies and warming Moroccan …
Lunch + Dinner
Here you'll find all my vegan main course recipes. Lots of soups, pastas and noodles, grain bowls, and plant-based proteins, like beans, chickpeas, tofu, and tempeh.
Crispy Baked Falafel Patties
These homemade falafel patties (baked in the oven, not fried) are great in pita sandwiches, on salads, and as part of a …
Tofu Rice Bowl with Mushrooms and Peanut Sauce
This vegan tofu rice bowl with mushrooms, kale, cucumbers, and peanut sauce is the perfect make ahead-able …
Baked Polenta Cakes with Creamy Mushrooms (Using Tube Polenta)
Need a quick and simple tube polenta recipe? These baked polenta rounds with creamy mushroom sauce are the ultimate …
Tomato Eggplant Casserole with Cashew Ricotta
An impressive, layered vegan eggplant casserole with potatoes, tomatoes, caramelized onions, and cashew "ricotta". Trust …
Savory Cabbage Pancakes (with Chickpea Flour)
These savory cabbage pancakes (made with chickpea flour) are a simple and unusual take on dinner. Add a side salad and …
Vegan Nicoise Salad
My take on vegan Nicoise salad has baby potatoes, green beans, seared tofu instead of tuna, and a caper-shallot …
Lemongrass Curry with Vegetables and Tofu
A Thai-inspired lemongrass curry - packed with a rainbow of vegetables and crispy tofu - all made in one pan. Perfect …
Vegan Spanakopita Pie (Made with Tofu)
Instead of the traditional feta cheese, this vegan spanakopita recipe uses tofu (marinated with lemon juice, miso, and …
Pesto Pasta Salad
Need a crowd-pleasing low-effort dish for a summer picnic or potluck? Look no further than this 5-ingredient pesto pasta …