These savory hand pies with mushrooms are my vegetarian take on the classic beefy version. An impressive addition any …
Vegan Mushroom Recipes
I love mushrooms so much, it's a literal struggle for me not to include them in every single thing I make. Browse on for all my favorite ways with these fungi, including mushroom bourguignon, soy-glazed trumpet mushrooms, shiitake risotto, and more.
King Oyster Mushroom “Scallops” with Caper Sauce
King oyster mushroom scallops are a great way to impress vegan guests (or just yourself). Read on for all my cooking …
Tofu Rice Bowl with Peanut Sauce
This vegan tofu rice bowl with mushrooms, kale, cucumbers, and peanut sauce is the perfect make ahead-able lunch. Most …
Baked Polenta Cakes with Creamy Mushrooms (Using Tube Polenta)
Need a quick and simple tube polenta recipe? These baked polenta rounds with creamy mushroom sauce are the ultimate …
Balsamic Portobello Mushroom Sandwich
This satisfying portobello sandwich features marinated and roasted mushrooms, a romesco-inspired red pepper spread, and …
Tempeh Marsala
Tempeh marsala is my vegan take on chicken marsala, the Italian-American classic. A hearty main course that's fancy …
Vegan Sushi Bowls with Shiitake Mushrooms and Edamame
Vegan sushi bowls are an easy way to eat all your favorite sushi components - seasoned rice, veggies, nori, spicy mayo - …
Pinto Bean Salad
An easy, meal prep-able, and flavor-packed pinto bean salad with shiitake mushrooms, celery, and herbs. A delicious way …
Vegetarian Shepherd’s Pie with Tempeh and Mushrooms
This vegetarian shepherd’s pie features mushrooms, crumbled tempeh, red wine, and lots of wintery aromatics. Shepherd’s …
Stuffed Portobello Mushrooms with Spinach and Farro
These vegan stuffed portobello mushrooms with creamy spinach and farro are a delicious and easy-to-make festive …


