Recipes

Here you'll find all my published recipes in chronological order. This includes breakfasts, mains, sides, and everything in between.

Palak Tofu (Indian Tofu Spinach Curry)

02/16/2023

Palak tofu is a vegan take on Northern Indian palak paneer. It consists of tangy cubes of baked tofu in a luscious …

02/09/2023

A hybrid of American and Polish traditions, this vegan tomato rice soup relies on the convenience of canned tomatoes and …

02/07/2023

An unexpected flavorbomb of a side dish, this charred broccoli with a zesty relish is perfect for basically every …

02/02/2023

These spicy peanut tempeh noodles are the latest addition to my repertoire of weeknight go-to’s. Very loosely inspired …

01/27/2023

This marinated warm lentil salad is lemony, herby, and garlicky with Mediterranean vibes. When it comes to legumes, …

01/17/2023

My take on lobio - the sweet-sour Georgian kidney bean and walnut stew - is made with canned beans and pantry …

01/10/2023

Takeout-inspired glazed sesame tofu with garlic and ginger. This vegan one-pan wonder is sure to become a staple in your …

01/03/2023

This pared down take on chana masala (Indian chickpea stew) requires minimal effort and is perfect for meal …

12/20/2022

These savory hand pies are my vegan take on the classic beefy version. An impressive addition any festive …

12/16/2022

King oyster [a.k.a. trumpet] mushroom scallops are a great way to impress vegan guests. Or just yourself. Read on for …