This flavor-packed and make ahead-friendly vegan mushroom gravy is made with cremini mushrooms, soy sauce, and vegetable …
Plant-Based Sauces + Dressings
I love making sauces from scratch because they're healthier (no weird chemicals or unnecessary sweeteners), fresher, and way more delicious than store-bought. Whether you're looking for dairy-free pesto, a healthy stir-fry sauce, creamy salad dressing, or vegan Thanksgiving gravy, you'll find them all here.
8 Make-Ahead Grain Bowl Sauces
These grain bowl sauces are designed for prepping on weekends and drizzling on everything from quinoa to roasted …
Sugar-Free Apple Butter
Homemade sugar-free apple butter is a healthy and delicious fall treat made right on the stovetop (no slow cooker …
Sun-Dried Tomato Vinaigrette
Wanna break up with store-bought salad dressing? Try this easy, all-purpose, homemade sun-dried tomato …
Cilantro-Lime Tahini Dressing
Creamy cilantro-lime tahini dressing could not be easier to make - just combine the ingredients in a blender and …
