Tempeh Recipes

Tempeh, the traditional Indonesian ingredient made from fermented soybeans, is a hearty plant-based protein beloved by veg-centric eaters all over the world. If you're unsure where to get started, try some easy options, like soy-glazed crumbled tempeh and the best tempeh marinade. If you're a tempeh pro, move on to tempeh meatballs and banh mi.