These colorful quinoa bowls with roasted cauliflower and chickpeas have the most delicious curried tahini dressing. …
Sauces
I love making sauces from scratch because they're healthier (no weird chemicals or unnecessary sweeteners), fresher, and way more delicious than store-bought. Whether you're looking for pesto, a healthy stir-fry sauce, or vegan Thanksgiving gravy, you'll find them all here.
Creamy Sun-Dried Tomato Gnocchi
These luscious vegan sun-dried tomato gnocchi with shiitake “bacon” look and taste restaurant-fancy, but are made with …
The Best Tempeh Marinade
Wondering how to add flavor to your tempeh? This easy tempeh marinade works for pan frying, air frying, and …
All-Purpose Creamy Cilantro Sauce
This tangy creamy cilantro sauce can be used for tacos, sandwiches, grain bowls, salads, and so much more. Totally …
The Easiest Creamy Salad Dressing
Looking for a creamy salad dressing you can make quickly and with minimal effort? Get some mayo and a mason jar, and get …
Homemade Stir Fry Sauce
This healthy stir-fry sauce is a meal-prepper’s dream. Takes just 5 minutes to make - can be used on any protein or …
Creamy Spinach-Basil Pesto Pasta
This spinach pesto pasta comes together in the time it takes to boil a box of pasta. Read on for my super simple and …
The Best Vegan Pesto
Basil, raw cashews, miso, lemon juice, and EVOO are all you need to make the best dairy-free pesto in under 10 …
5-Ingredient Dairy-Free Tzatziki
Wanna vegazine the classic Greek cucumber sauce - without using coconut yogurt, cashews, or tofu? This dairy-free …
Palak Tofu (Indian Tofu Spinach Curry)
Palak tofu is a vegan take on Northern Indian palak paneer. It consists of tangy cubes of baked tofu in a luscious …