This massaged vegan kale caesar salad features a creamy, umami-packed cashew dressing and homemade croutons. Caesar …
Plant-Based Thanksgiving Recipes
Need some inspo for your vegan Thanksgiving? Scroll on for unique mains (like these stuffed portobellos), colorful salads (like this arugula-sweet potato number), sides (garlic mashed potatoes and mushroom stuffing), vegan gravy, and more.
Fall Farro Salad with Carrots and Cranberries
This warm fall farro salad features chewy grains, sautéed carrots, cranberries, and herbs. Works as a vegan main course …
My Ultimate Sautéed Kale
This super simple lemon garlic kale with tomatoes and red onion calls for just 6 ingredients and 10 minutes on the …
Whole Roasted Cabbage with Tomato-Mushroom Gravy
This whole roasted cabbage has a crispy, caramelized exterior and soft, silky interior, and comes with a super-savory …
Roasted Cauliflower with Curried Tahini and Dates
Roasted cauliflower with tahini and dates may look restaurant-fancy, but it's actually super easy to make. In case …
Roasted Carrots and Shallots with Parsley Pesto and Capers
These roasted carrots and shallots with earthy pesto are a hearty winter side dish. Great served warm or at room …
Balsamic Caramelized Onion Crostini
These vegan caramelized onion crostini are a sophisticated party snack everyone will adore! If you were to ask me …
White Bean Puree with Garlic Sautéed Mushrooms
This combo of creamy white bean puree and garlic sautéed mushrooms is an elevated - albeit ridiculously easy to make - …
Sweet Potato Galette with Cashew Ricotta
This sweet potato galette with rosemary and cashew 'ricotta' is a festive vegetarian Thanksgiving main. In a …
Vegan Mushroom Gravy
This easy and make ahead-able vegan mushroom gravy is made with cremini mushrooms, soy sauce, and vegetable …