The annual TNB gift guide is one of my favorite things to work on all year, so I’m super excited to share this one with …
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Roasted Carrots and Shallots with Parsley Pesto and Capers
These roasted carrots and shallots with earthy pesto are a hearty winter side dish. Great served warm or at room …
Black Bean Burritos with Mango Salsa and Guacamole
These vegan black bean burritos with mango salsa and guac are packed with nutrients and are simple enough for …
Roasted Eggplant and Tomatoes with Pesto
Roasted eggplant and tomatoes with pesto make a great side dish – or building block for pastas, sandwiches, and even …
Vegan Sushi Burritos with Crispy Tofu, Quick-Pickled Onions and Spicy Mayo
This vegan sushi burrito recipe features crispy pan-fried tofu, quick-pickled onions, spicy mayo, and lots of …
Coffee Oatmeal with Chocolate and Hazelnuts
I’m thrilled to partner with So Delicious, my favorite brand of dairy-free alternatives, to bring you this coffee …
Savory Corn Pancakes with Chipotle Cashew Cream and Shiitake ‘Bacon’
Are you guys as crazy about the "breakfast all day" trend as I am? I'm talking avocado toasts, yogurt bowls, savory …
Chocolate-Coconut Granola with Vegan Yogurt & Roasted Strawberries
I’m thrilled to partner with So Delicious, my favorite brand of dairy-free alternatives, to bring you this story …
I wrote a cookbook!
“Life has a bigger imagination than we do” - a true statement and the central theme of my life since the beginning of …
Toasted Coconut-Mango Creamsicles for #PopsicleWeek
These vegan mango popsicles are made with coconut milk and toasted coconut, which pair perfectly with refreshing mango …