This curried chickpea hash with 7-minute eggs is a comforting and delicious dish for breakfast, brunch, or even …
Pasta with Beans and Mushrooms
Boxes of pasta and cans of tomato sauce and beans are something I always have in my cupboards. I stock up on these items …
Roasted Eggplant and Tomatoes with Pesto
Roasted eggplant and tomatoes with pesto make a great side dish – or building block for pastas, sandwiches, and even …
Avocado Peach Salad with Mint, Za’atar and Sunflower Seeds
You know what really brings me down? Sad salads. What’s a “sad salad”, you ask? It’s that afterthought side dish you …
Lavender Peach Crisp with Oats and Coconut
This vegan and gluten-free lavender peach crisp with oats is the perfect lazy person's dessert. You know those times …
Crispy Brown Rice Bowl with Beets and Tahini
With just a bit of meal prep in advance, this crispy brown rice bowl comes together seamlessly on any weeknight. If …
Potato Salad with Radishes, Sugar Snap Peas and Lemon Vinaigrette
This summery potato salad with radishes and sugar snap peas is perfect for picnics and outdoor cookouts. One of the …
Make-Ahead Breakfast: Chia Pudding and Simple Homemade Granola
A topic that seems to come up a lot among conscientious eaters is healthy breakfast. Or rather, the lack of time for it …
My 5 Favorite Wellness Podcasts
Within the past couple of years, podcasts have become my go-to way to learn new stuff. I listen to them constantly - in …
Greek Watermelon Salad with Tofu “Feta”
This delicious tofu feta recipe comes from Catskill Animal Sanctuary's debut cookbook, Compassionate Cuisine. This past …
