This cozy, Mediterranean-inspired lemony orzo soup with spinach is made with basic and affordable ingredients, and …
Plant-Based Mains
Browse 150+ vegan main course recipes. There are soups and stews, pastas and noodles, grain bowls, and plant-based proteins, like beans and legumes, tofu, and tempeh.
Cold Green Lentil Salad
Looking for a lentil dish you can make in advance and enjoy straight from the fridge? This herbed green lentil salad is …
Winter Orzo Salad
This vegan orzo salad with veggies and crispy chickpeas is a satisfying one-bowl meal to add to your weeknight dinner …
Mushroom Puff Pastry Tart
A festive and easy-to-make mushroom tart with store-bought puff pastry and savory walnut cream. Bookmark it for your …
Creamy Tomato Gnocchi Soup with White Beans and Kale
This creamy tomato gnocchi soup relies on the convenience of shelf-stable gnocchi, plus a handful of staples you …
Lentil Loaf
This vegetarian take on meatloaf is made with lentils, walnuts, and oats. Served alongside mashed potatoes, it's the …
Caramelized Onion Pasta with Mushrooms
This saucy French onion soup-inspired pasta features caramelized onions, mushrooms, and white wine. Although I don’t do …
Lentil Barley Soup with Mushrooms
Lentil barley soup with mushrooms is a cozy Eastern European-inspired comfort food. As much as I love experimenting …
Tofu Portobello Bánh Mì with Pickled Daikon
This flavor-packed vegan banh mi sandwich has roasted marinated tofu and mushrooms, plus crunchy quick-pickled …
Tempeh Stir-Fry with Garlic and Ginger
This tempeh stir-fry with peppers and onions is coated in a luscious, homemade garlicky sauce. A colorful veggie …

