These easy vegan refried beans are perfect for tacos, tostadas, burritos, and as a side dish. (No blender or food …
Beans + Legumes
Need ideas for how to incorporate more beans into your cooking? Scroll on for dozens of recipes that highlight beans, chickpeas, and lentils - like my curried chickpea salad, white bean purée, and Georgian lobio. And don't miss this guide for how to cook dried beans from scratch.
Warm Lentil Salad with Balsamic Shallots
This marinated warm lentil salad is lemony, herby, and garlicky with Mediterranean vibes. When it comes to legumes, …
Lobio (Georgian Bean and Walnut Stew)
My take on lobio - the sweet-sour Georgian kidney bean and walnut stew - is made with canned beans and pantry …
Easy Chana Masala (Indian Chickpea Stew)
This pared down take on chana masala (Indian chickpea stew) requires minimal effort and is perfect for meal …
Tomato Pasta with Beans and Greens
This pasta with beans and greens is a hearty and uncomplicated one-pot meal. Bookmark it for your weeknight …
White Bean Purée with Fried Leeks
A savory, garlicky white bean puree with a creamy, whipped texture. Works as a delicious alternative to mashed …
Moroccan Green Lentil Soup
This fragrant green lentil soup - inspired by Pret a Manger - is packed with veggies and warming Moroccan …
Crispy Baked Falafel Patties
These homemade falafel patties (baked in the oven, not fried) are great in pita sandwiches, on salads, and as part of a …
Mexican-ish Black Bean Dip
This 5-minute vegan black bean dip is creamy, tangy, and bursting with herby freshness. Just put all the ingredients in …
How to Cook Dried Beans From Scratch
Intimidated by cooking dried beans from scratch? Sick of ending up with overcooked or broken beans? Read on for all my …
