Recipes

Vietnamese Summer Rolls with Seared Tofu

07/22/2020

Vietnamese-style vegan summer rolls are the perfect light, yet satisfying summer dinner. There are a handful of …

07/14/2020

This vegan BLT with tempeh 'bacon' is the ideal plant-based sandwich. It's hearty, satisfying, and simple to make - …

07/08/2020

If the words “pasta salad” conjure up an image of overcooked elbow macaroni swimming in a sea of mayo with odd bits of …

05/19/2020

This super simple Mexican-ish tofu scramble is a hearty, high-protein vegan breakfast. Serve with sourdough toast or …

05/13/2020

These pan-fried vegetarian egg rolls with cabbage, carrot, and tempeh filling are inspired by Chinese takeout. Great for …

05/08/2020

This healthy vegan banana bread calls for whole wheat flour, uses heart-healthy coconut oil, and has a minimal amount of …

05/04/2020

From the Motherland is a series in which I pay homage to my Ukrainian heritage and share my favorite childhood recipes. …

04/30/2020

The idea for these carrot oatmeal cookies first came to me five years ago. I was working at Natural Gourmet Institute at …

03/10/2020

This post has been updated from its original December 2016 version. This chickpea chocolate chip cookie cake comes from …

12/04/2019

This vegan curried butternut squash soup with creamy coconut milk and Thai curry paste is the perfect weeknight dinner. …