If you follow me on Instagram (or get my newsletter), you know Rene and I recently relocated from Syracuse back to NYC. …
Main Course
Easy Baked Tofu
This easy baked tofu recipe is a great way to batch-cook tofu for the week. Over the last couple of years, tofu has …
From the Motherland: Kasha with Caramelized Mushrooms and Onions
When I was little, buckwheat kasha was the bane of my existence - and if you’re Eastern European like me, you know what …
Pasta with Beans and Mushrooms
Boxes of pasta and cans of tomato sauce and beans are something I always have in my cupboards. I stock up on these items …
Crispy Brown Rice Bowl with Beets and Tahini
With just a bit of meal prep in advance, this crispy brown rice bowl comes together seamlessly on any weeknight. If …
Potato Salad with Radishes, Sugar Snap Peas and Lemon Vinaigrette
This summery potato salad with radishes and sugar snap peas is perfect for picnics and outdoor cookouts. One of the …
Vegan Sushi Burritos with Crispy Tofu, Quick-Pickled Onions and Spicy Mayo
This vegan sushi burrito recipe features crispy pan-fried tofu, quick-pickled onions, spicy mayo, and lots of …
Vegetable Lasagna with Cashew “Ricotta”
This vegan vegetable lasagna is one of my favorite weeknight hero dishes. Forget the hour you usually have to spend …
Hassle-Free Chana Masala
You know that “big pot of beans” meal prep guides always tell you to make at the start of a week? This easy chana masala …
Creamy Peanut Noodles with Mushrooms and Miso
These dreamy peanut noodles with shiitakes and miso are enveloped in a rich coconut cream sauce. They're perfect for …
