Tempeh marsala is my vegan take on chicken marsala, the Italian-American classic. A hearty main fancy enough for guests …
Tempeh Recipes
Tempeh is a traditional Indonesian ingredient made from fermented soybeans. It's a hearty plant-based protein beloved by veg-centric eaters all over the world. If you're unsure about how to get started with this vegan must-have, read my tempeh guide, and try some of my favorites, like tempeh meatballs and shepherd's pie.
Tempeh Meatballs
Baked tempeh meatballs are the “meatiest”, easiest, most delicious vegan meatballs you’ll ever make. Less than 40 …
All About Tempeh + 8 Must-Try Recipes
Wanna incorporate more tempeh into your cooking? Read on for helpful tips and 8 of my favorite vegan tempeh …
Vegetarian Shepherd’s Pie with Tempeh and Mushrooms
This vegan tempeh shepherd’s pie features mushrooms, red wine, and lots of wintery aromatics. Works as well for …
Soy-Glazed Crumbled Tempeh
This glazed crumbled tempeh is a deliciously “meaty” vegan topper for any grain bowl or salad. Super simple to make, …
Meal Prep-able Salad with Tempeh Bacon and Spicy Broccoli
Handing over your entire paycheck to Sweetgreen again? Save money and eat well with my Fancy Meal Prep Salad …
Tempeh Bolognese
Tempeh bolognese is a classic vegan comfort food. A hearty pasta for when you need something cozy and soul-satisfying. …
Tempeh Bacon BLT with Spicy Mayo
This vegan BLT with tempeh 'bacon' is a hearty and simple-to-make sandwich. Perfect for picnics and work-from-home …
Tempeh Banh Mi with Quick-Pickled Carrots and Onions
This tempeh banh mi features quick-pickled vegetables, paper-thin cucumbers, and cilantro. It’s the perfect vegan …
Smoky Tempeh Chili with Tortilla Crisps
This smoky vegetarian tempeh chili is loaded with black beans and chickpeas, and has a secret ingredient: dark …
