This tempeh stir-fry with peppers and onions is coated in a luscious, homemade garlicky sauce. A colorful veggie …
Tempeh Recipes
Tempeh, the traditional Indonesian ingredient made from fermented soybeans, is a hearty plant-based protein beloved by veg-centric eaters all over the world. If you're unsure where to get started, check out my tempeh guide and try some easy options, like air fried tempeh and tempeh stir-fry. If you're a tempeh pro, move on to tempeh meatballs and tempeh curry.
Barbecued Tempeh Sandwiches
If you’re in the market for a plant-based bbq alternative, you’re gonna love this barbecued tempeh sandwich. Scarfing …
Tempeh Reuben
The tempeh reuben is a beloved retro vegan sandwich with sauerkraut and Russian dressing. I first became acquainted …
Air Fryer Tempeh
These crispy air fried tempeh strips are easy to make, and perfect for salads, grain bowls, and vegan sandwiches. If …
Tempeh Curry
This Thai-inspired tempeh curry consists of crumbled tempeh, potatoes, peppers, and onions in a coconut-peanut …
The Best Tempeh Marinade
Wondering how to add flavor to your tempeh? This easy soy-maple tempeh marinade works for pan frying, air frying, and …
Spicy Peanut Tempeh Noodles
These spicy peanut tempeh noodles are the latest addition to my repertoire of weeknight go-to’s. Very loosely inspired …
Tempeh Taco “Meat”
Tempeh taco “meat” is an uncomplicated and delicious way to start experimenting with this plant-based protein. Whenever …
Tempeh Marsala
Tempeh marsala is my vegan take on chicken marsala, the Italian-American classic. A hearty main course that's fancy …
Tempeh Meatballs
Baked tempeh meatballs are the “meatiest”, most delicious vegan meatballs you’ll ever make. (Ready in about 40 …
