New to tempeh and not sure how to cook with it? Read on for a brief intro to this versatile ingredient, plus browse …
Tempeh Recipes
This traditional Indonesian ingredient, made from fermented soybeans, is a versatile plant-based protein beloved by veg-centric eaters all over the world. Not sure where to get started? Check out my complete tempeh guide + favorite recipe roundup.
If you're a tempeh pro, try some fan favorites like tempeh meatballs and tempeh curry.
Tempeh Stir-Fry with Garlic and Ginger
This tempeh stir-fry with peppers and onions is coated in a luscious homemade garlic-ginger sauce. A colorful veggie …
BBQ Tempeh Sandwiches
If you’re in the market for a plant-based barbecue alternative, you’re gonna love this easy-to-make BBQ tempeh …
Tempeh Reuben
The tempeh reuben is a beloved retro vegan sandwich with sauerkraut and Russian dressing. I first became acquainted …
Air Fryer Tempeh
These crispy air fried tempeh strips are easy to make, and perfect for salads, grain bowls, and vegan sandwiches. If …
Tempeh Curry
This Thai-inspired tempeh curry consists of crumbled tempeh, potatoes, peppers, and onions in a coconut-peanut …
The Best Tempeh Marinade
Wondering how to add flavor to your tempeh? This easy soy-maple tempeh marinade works for pan frying, air frying, and …
Spicy Peanut Tempeh Noodles
These spicy peanut tempeh noodles are the latest addition to my repertoire of weeknight go-to’s. Very loosely inspired …
Tempeh Taco “Meat”
Tempeh taco “meat” is an uncomplicated and delicious way to start experimenting with this plant-based protein. Whenever …
Tempeh Marsala
Tempeh marsala is my vegan take on chicken marsala, the Italian-American classic. A hearty main course that's fancy …
