This vegetarian poke bowl is packed with veggies and features an ultra-delicious soy-ginger dressing. When I’m out and …
Rice + Other Whole Grains
Brown rice and other whole grains (farro, oats, etc.) are an indispensable part of a well-rounded plant-based diet. Scroll on for all my favorites, like chia overnight oats, brown rice congee, and farro-stuffed portobellos.
Miso Risotto with Shiitake Mushrooms
My secret to the perfect vegan mushroom risotto? Cooking the rice in miso broth instead of vegetable broth. When I …
Lentil Patties
These vegan lentil patties are simple to make and super versatile. Made with green lentils, brown rice, and …
Golubtsi (Vegetarian Ukrainian Cabbage Rolls)
Golubtsi (stuffed cabbage rolls) are a staple of Ukrainian and Eastern European cooking. This satisfying vegetarian …
Roasted Cauliflower and Chickpea Quinoa Bowls with Curried Tahini
These colorful cauliflower-chickpea quinoa bowls have the most delicious curried tahini dressing. They’re perfect for …
Buckwheat Kasha with Creamy Mushrooms
Picked up a bag of buckwheat and have no idea what to do with it? Make this buckwheat with creamy mushrooms. (This …
Turmeric Brown Rice
Indian-style turmeric rice blows regular rice out of the water, yet only requires a few extra (easy!) steps. This vegan …
Mujadara (Brown Rice and Lentils with Fried Onions)
Mujadara is a classic Middle Eastern one-pot dish of cumin-scented brown rice and lentils with fried onions and garlicky …
My 9 Go-To Vegan Grain Bowls
The easiest route to a healthy, satisfying meal. Scroll on for 9 of my favorite vegan grain bowls. The grain bowl is …
Creamy Coconut Milk Tomato Rice Soup
A hybrid of American and Polish traditions, this vegan tomato rice soup relies on the convenience of canned tomatoes and …
