Baked tempeh meatballs are the “meatiest”, most delicious vegan meatballs you’ll ever make. (Ready in about 40 …
Cooking From Cookbooks
Chickpea Chocolate Chip Cookies
These vegan chickpea chocolate chip cookies with sea salt are soft, slightly chewy, and not cloyingly sweet. You will …
Chickpea Chocolate Chip Cookie Cake
This magical chickpea cake - made with whole chickpeas, applesauce, and oats - is sure to become your new favorite …
Cooking From Cookbooks: Rich Vegan Flourless Chocolate Cake
Cooking From Cookbooks is a series where I showcase innovative plant-based recipes from my favorite cookbooks. While …
Meet The Complete Vegan Cookbook!
Today is the day - a moment I’ve been waiting for for over three years! Natural Gourmet Institute’s debut cookbook, The …
Cooking from Cookbooks: Smashed New Potatoes with Peas and Cilantro
Cooking From Cookbooks is a series where I showcase innovative plant-based recipes from my favorite cookbooks. This …
Cooking From Cookbooks: Azerbaijani Khingal (Handmade Noodles with Mushrooms and Yogurt Sauce)
When I was a kid back in Ukraine, my family and I lived in a communal apartment - a kommunalka, as it was …
Friendsgiving [the Cookbook] is Here!
Today is the day, you guys! It's September 5th - the date I've had underlined, circled and highlighted in my …
