Recipes

Here you'll find all my published recipes in chronological order. This includes breakfasts, mains, sides, and everything in between.

Moroccan-Inspired Shredded Carrot Salad with Raisins

04/15/2024

This Moroccan-inspired raw carrot slaw is crunchy, juicy, and refreshing. It’s punctuated with sweet raisins, salty …

04/03/2024

This easy sesame ginger vinaigrette is perfect for dressing crunchy salads, chilled noodles, and healthy grain …

03/28/2024

Kompot is a classic Eastern European homemade beverage. Read on to learn how to make the easy summer fruit …

03/26/2024

For the best, caramelized yet snappy pan-fried asparagus, use a cast iron skillet. Here’s a hot take: if you think you …

03/18/2024

This weeknight-friendly vegan baked orzo is packed with Greek flavors. Ready to eat in just 40 minutes. In the realm of …

03/13/2024

Wondering how you can use coconut milk in plant-based cooking? Scroll on for 12 of my favorite vegan recipes with …

03/12/2024

These vegan lentil patties are simple to make and super versatile. Made with green lentils, brown rice, and …

03/07/2024

These meaty trumpet mushrooms are coated in a garlicky soy-maple glaze. Serve as a main, side, or appetizer. If you …

03/05/2024

This savory puff pastry tart has a beautiful leek-asparagus topping, plus a surprising vegan cheese alternative. …

02/29/2024

Planning your plant-based Easter menu? Scroll on for all my favorite vegan Easter recipes for breakfast, lunch, and …