These vegan tater tot nachos are packed with Mexican flavors and crispy, crunchy, creamy textures. Perfect for parties, …
Salads + Sides
Vegan Potato Gratin
This creamy and indulgent vegan potato gratin is made with a rich cashew béchamel sauce. It’s the perfect …
Massaged Kale Caesar Salad with Cashew Dressing
This massaged cashew kale caesar salad features a creamy, umami-packed vegan dressing and homemade croutons. (This …
Thanksgiving Farro Salad with Carrots and Cranberries
This easy-to-make fall farro salad features chewy grains, sauteed carrots, white beans, and cranberries. Comes together …
Meal Prep-able Salad with Tempeh Bacon and Spicy Broccoli
Handing over your entire paycheck to Sweetgreen again? Save money and eat well with my Fancy Meal Prep Salad …
My Ultimate Sautéed Kale
This super simple lemon garlic kale with tomatoes and red onion calls for just 6 ingredients and 10 minutes on the …
Thai Salad with Seared Tofu and Peanut Dressing
This Thai salad with peanut dressing features savory seared tofu, which turns it into a complete meal. Ready in 40 …
Eggplant Lasagna Stacks with Cashew Ricotta
These eggplant stacks are a hybrid of lasagna and eggplant parmesan. Made with cashew “ricotta” and without any actual …
Tomato-Peach Salad with Sautéed Corn and Basil
This tomato peach salad is my favorite way to showcase this local summer produce. Delicious, beautiful, and packed with …
The Easiest Herbed Potato Salad (Plus, My Potato Salad Formula!)
This herbed potato salad is low-effort and high-impact. Plus, no mayo means you can let it sit out at picnics and …
